Day Chaser Tasting
Day Chaser is a ready-to-drink spirit-based canned cocktail with real fruit juice and sparkling water. This easy drinking beverage is perfect for those living an active lifestyle full of adventure.
Day Chaser is a ready-to-drink spirit-based canned cocktail with real fruit juice and sparkling water. This easy drinking beverage is perfect for those living an active lifestyle full of adventure.
BRLO's original two types of beer, Helles and Pale Ale, have now become eight: Starting with the Helles, through the Pale Ale to the Happy Pils, German IPA, Porter and the non-alcoholic Naked to original Berliner Weisse and the latest addition - their West Coast IPA. Most varieties are even available in handy 4-packs since this year. The BRLO can Core Range has been available since 2020 and includes the Hazy IPA Blurry Vision, Berliner Weisse with strawberries - Berlin Jam as well as the non-alcoholic Naked and the popular Happy Pils. In 2021, BRLO has expanded the product line again, offering BIO certified cider in three varieties: Classic Apple, Rosé, Wild Berries. (DE-ÖKO-070). 2021 new addition is also their 2nd non-alcoholic beer: BRLO ZERO.5. Sustainably brewed with no longer saleable bread from the Berlin organic bakery Zeit für Brot. In addition, specials and collab brews with friendly breweries, artists, musicians and creative people join again and again.
Starward Whiskey's distillery is nestled in the heart of Melbourne, Australia. Not the outback. Or a sunshine-soaked beach. Melbourne is a bustling city that celebrates unique cuisines and cultures. Here, they ditch the airs and graces and focus on flavor instead. That's why they use red wine barrels to mature their whisky. They source all their whisky ingredients from just a day's drive away. Then, in the wildly varied Melbourne weather, their whisky draws out its signature fruity, delicious flavor in just three short years. They call this elemental maturation and it's why they couldn't make their whisky anywhere else. Their Melburnian founder, David Vitale, grew up in a big Italian family. He was born and raised around a food-obsessed, flavor-forward dinner table. And he knows their whisky feels right at home at those moments spent enjoying a meal with others. Raise a few eyebrows and bring a bottle to a BBQ. Pour it with tonic and watch jaws go to the floor. It's an eye-opening business, this new world of whisky drinking.
Soon after, in 2008, Corsair Distillery was founded in Bowling Green, KY. By 2010, Corsair set its marks where it all started, becoming the first craft distillery in Nashville since prohibition. Corsair’s spirits have been praised in publications like Food and Wine, Saveur, Imbibe, Whisky Magazine, Whisky Advocate, the Atlantic, Time Out New York, and Maxim.com. Corsair’s innovative and adventurous spirits have won over 800 medals at national and international spirits competitions.
High quality spirits, extra clean ingredients and the perfect kick of spice to keep your palate constantly begging for that next sip. The world spoke, and we listened. People are tired of the same old canned beverages with the same old flavors. They want, and deserve, something more. Say hello to KickStand, the world’s first canned beverage dedicated solely to creating perfectly balanced, totally crushable spiced cocktails. We're excited to launch this brand on Saturday August 6th!
Rooted in family and steeped in tradition, Corazón Tequilas embody the heart of the agave, independent and difficult to tame. While we hold ourselves to the integrity of our recipe, we’re forging an iconoclastic approach to aging, exploring new methods and producing award-winning tequilas that we think are some of the most adventurous you will ever taste.
Mamitas™ is a hard seltzer with real tequila, sparkling water, and natural flavors. Mamitas™ keeps a light and refreshing taste while staying authentic to iconic tequila cocktails that have inspired bartenders for decades.
UNITY VIBRATION WAS THE ORIGINAL HARD KOMBUCHA BACK IN 2011! Our delicious Kombucha Beers offer functional wellness benefits, plant-based adaptogens, Natural Probiotics and are truly a better-for-you alcoholic libation! They are a marriage of our 30-day brewed Kombucha, organic dried hops and either organic raw ginger root, organic fresh raspberries, organic peaches, or three types of hops, juniper and grapefruit rind. All aged and open-air-fermented on oak and then bottle/can/keg conditioned. The combination creates exquisite flavors that have depth and complexity as well as healthy nutrients! Like our organic Kombucha, it is LIVING, made with Organic / Fair Trade ingredients, GLUTEN-FREE, Vegan certified, and Kosher. Come give it a try.
Rattle and Snap – the forgotten Southern game of chance. More than a few fortunes were won and lost on this risky Southern diversion. So, when it comes to making whiskey, when it comes to taking risks, and when it comes to boldly doing things our own way, you could say we were born into it.
Standard Proof Whiskey Co. was born behind the bar in Nashville, TN. Their whiskey infusions began as a well-kept secret created by bartenders to share with friends and frequent bar patrons. Aged in new American oak barrels and bottled at 80proof, their quality rye whiskey is carefully infused with only the finest natural ingredients.
ANGEL’S ENVY is what happens when 200 years of bourbon tradition meet an independent master craftsman’s instinct to improve. It’s a total return to the art of craft-first, hand blended batches of 8 to 12 barrels at a time. We personally taste every barrel throughout each step of the aging process to ensure that the spirits meet our perfectionist standards. This would be enough for any other premium bourbon, but we think you deserve more. That’s why we finish every one of our whiskeys in hand-selected finishing barrels. For an added layer of flavor and complexity, our bourbon and special cask strength are finished in ruby port casks, and our rye is finished in rum barrels. There’s no set time for this process.
The folks at Hecho love tequila and their go-to has always been Tequila blanco 100%, soda water and lime. A Tequila Soda will always only be just three ingredients away. Who wants the chore of mixing cocktails when you’re with amigos? That's why they created “Hecho”, the classic cocktail with the convenience that beer provides, while also delivering on taste and authenticity. Their tequila soda contains their own custom blended Tequila Blanco 100% agave, carbonated with filtered water and finished with a touch of natural lime flavor. 96 calories, gluten free, and no added sweeteners makes them one of the cleanest canned cocktails in the world. Unlike other ready to drink options, they only use 100% blue agave tequila (no malt, neutral grains, or mixto tequila). Hecho is extremely versatile and can be consumed right out of the can or made into your own custom cocktail like a margarita, paloma or mimosa. They made Hecho for tequila lovers by tequila lovers.
For the unapologetic spirit. They make the world’s best tequila at an attainable price point for the modern consumer. Lo Siento is crafted through generations of tradition, passion and knowledge of agave.
Black Sheep Tequila is a new generation of additive free tequila that shares six exclusive styles with the oldest released tequila with a line of six artisanal, handcrafted luxury tequilas. Labor-Intensive, Old-World Handcrafted Process Produces a Single Estate Small-Batch Line of Tequilas for Perfect Flavor and Balance. No Salt, No Lime Required, a True Flyte. They cultivate highland blue weber agave that requires seven to ten years to reach full maturity under the brilliant sunshine of Los Altos de Jalisco. As done in the old-world approach, their approach to its preparation uses slow fermentation, special filtration of the juice of the properly selected, slow baked and 100% aged Blue Weber highland agave. Black Sheep’s distinctive taste and aromatic profile is due to the handcrafted and organic process, which provides a new meaning to premium category. Reshaping the pallet and perspective of the United States tequila market from party shots to an enjoyable affluent beverage of choice, this black sheep goes against the grain, providing education, better ingredients, and a superior product.
Uncle Nearest Premium Whiskey honors the world’s first-known African American master distiller, Nearest Green. The brand is the fastest growing American whiskey in US history, and the portfolio is the Most Awarded American Whiskey or Bourbon of 2019, 2020 and 2021. Our four ultra-premium whiskeys have garnered over 450 awards and accolades since the brand’s 2017 launch, with 54 Best in Class honors, including: Spirit Brand of the Year from Wine Enthusiast, two Chairman’s Trophies from Ultimate Spirits Challenge, back-to-back Master Blender of the Year awards from Whisky Magazine, Whisky of the Year from USA Spirits Ratings, and back-to-back honors of “World’s Best” at the 2019 and 2020 World Whiskies Awards. Uncle Nearest is currently available in all 50 states and 12 countries, and is sold in more than 25,000 stores, bars, hotels, restaurants, as well as at its 432-acre distillery in Shelbyville, Tenn., dubbed as “Malt Disney World.”
Siempre is the rose that grew from adversity. The dead and alive flowers in the hand-drawn label represent beauty born from struggle. We remember to celebrate good times, bad ones, and everything in between - because it’s all part of what makes us who we are. Siempre works with some of the finest distilleries in Jalisco, Mexico. Each of our tequilas is designed based on the unique characteristics they all possess. This includes terroir, water, equipment, techniques, and the master distillers. We don't cut corners and use honest methods to produce our products. From our Siempre Plata to Exclusivo - from start to finish, attention to detail is the key to our award-winning spirits. We tell people you probably shouldn't cook ribs in the microwave.
Day Chaser is a ready-to-drink spirit-based canned cocktail with real fruit juice and sparkling water. This easy drinking beverage is perfect for those living an active lifestyle full of adventure.
Zambu is a vodka based liqueur infused with the tantalizing experience of the Brazilian Buzz Button. Derived from an exotic flower located in the depths of the Amazon, Zambu’s signature tingle will make it the life of any party. A truly unique concoction, ZAMBU was developed with the help of bartenders from all over the country. So, whether you're at the beach or bar, grab a drink and feel the buzz when you ZAMBU!
Juneshine is insanely delicious hard kombucha that's sustainably brewed naturally with real ingredients and probiotics. Gluten-free and never too sweet.
Diskin Cider is proud to be Nashville and Middle Tennessee’s first commercial craft cidery, bringing true craft cider to Tennessee and the South. Bridging the gap between wine and beer, Diskin Cider’s fresh, flavorful, small-batch ciders break the mold of overly sweet cider with the natural flavor of fresh-pressed apples. Diskin not only provides a variety of cider options but local beers and homemade cocktails as well an elevated food menu including Sunday brunch.
Our Unique Cold Wave Filtration™ and iconic flavors - why White Claw tastes and refreshes like no other. The Difference Is Clear.
Happenstance Bourbon is Double Distilled, Aged 4-Years in New American Oak Barrels. Full-Bodied Blend of Vanilla, Honey, Toffee, Hazelnut Notes, and Toasted Oak. Bold and Smooth Finish.
Origin Story Desert Door Texas Sotol was born in the West Texas desert, where their founders first encountered the Sotol plant. Hundreds of years ago, this spiky desert succulent was used by Indigenous tribes for everything from tools and food to fermented drink. Wild Harvested “Sotol” is both the name of their spirit and the plant they make it from. They wild-harvest all their sotol on ranches across Texas; they don’t farm or cultivate any of their sotol stock. Wild-harvesting is a much more sustainable practice than monocropping and helps conserve valuable resources such as land and water. Tasting Notes While it’s not an agave spirit, our Desert Door Original is a lot like a premium tequila on the nose, with bright notes of vanilla and green grass. But here the similarities end. Tasting reveals flavors like toffee, mint, and orange zest. The finish is custard-smooth - smoother than tequila - with subtle hints of sage.
The World’s First. Plant-Based. Super Awesome. Award-Winning. Gelatin Shots. Our shots are made with premium alcohol and plant-based ingredients (high-five). This ensures exceptional quality and deliciously smooth taste in every shot. Hope you enjoy them as much as we like making ’em.
Siempre is the rose that grew from adversity. The dead and alive flowers in the hand-drawn label represent beauty born from struggle. We remember to celebrate good times, bad ones, and everything in between - because it’s all part of what makes us who we are. Siempre works with some of the finest distilleries in Jalisco, Mexico. Each of our tequilas is designed based on the unique characteristics they all possess. This includes terroir, water, equipment, techniques, and the master distillers. We don't cut corners and use honest methods to produce our products. From our Siempre Plata to Exclusivo - from start to finish, attention to detail is the key to our award-winning spirits. We tell people you probably shouldn't cook ribs in the microwave.
High quality spirits, extra clean ingredients and the perfect kick of spice to keep your palate constantly begging for that next sip. The world spoke, and we listened. People are tired of the same old canned beverages with the same old flavors. They want, and deserve, something more. Say hello to KickStand, the world’s first canned beverage dedicated solely to creating perfectly balanced, totally crushable spiced cocktails. We're excited to launch this brand on Saturday August 6th!
The folks at Hecho love tequila and their go-to has always been Tequila blanco 100%, soda water and lime. A Tequila Soda will always only be just three ingredients away. Who wants the chore of mixing cocktails when you’re with amigos? That's why they created “Hecho”, the classic cocktail with the convenience that beer provides, while also delivering on taste and authenticity. Their tequila soda contains their own custom blended Tequila Blanco 100% agave, carbonated with filtered water and finished with a touch of natural lime flavor. 96 calories, gluten free, and no added sweeteners makes them one of the cleanest canned cocktails in the world. Unlike other ready to drink options, they only use 100% blue agave tequila (no malt, neutral grains, or mixto tequila). Hecho is extremely versatile and can be consumed right out of the can or made into your own custom cocktail like a margarita, paloma or mimosa. They made Hecho for tequila lovers by tequila lovers.